Buffalo Ghee - 1 L

This Buffalo Ghee is made from pure buffalo milk, which makes it thick, creamy, and full of deep taste. We first make curd from the milk, then churn it by hand slowly to take out fresh butter. The butter is then boiled on a slow flame till it becomes rich and aromatic ghee. Buffalo Ghee has more healthy fats, which give you energy and keep bones and joints strong. It is best for people who need more strength and prefer a bold taste in their food. It is perfect for parathas, sweets, and heavy Indian dishes. This ghee is made naturally, without chemicals, and full of health benefits.

Ingredients

Buffalo Milk, Buffalo Curd.

Benefits

1. High in healthy fats, keeps you energetic
2.  Good for joints and bones
3.  Rich taste that enhances cooking
4.  Full of natural vitamins and antioxidants.

Storage Info

Keep in an airtight jar in a cool, dry place. Always use a dry spoon. Shelf Life: 9 to 12 months (if stored properly).